Factors that influence enzyme activity include: Temperature: High temperatures can denature enzymes, while lower temperatures reduce activity. pH: Each enzyme has an optimal pH range, and extreme pH levels can deactivate the enzyme. Substrate concentration: Increased substrate concentration typically increases enzyme activity, up to a saturation point. Enzyme concentration: More enzymes lead to faster reactions,…

Enzymes are proteins that act as biological catalysts, speeding up chemical reactions in living organisms.

Enzymes lower the activation energy required for biochemical reactions, thereby speeding up the process.